The Publican Chicago

Pork & Seafood*

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The Publican Chicago Information

Quick Facts

The Chicago Publican Restaurant is located on West Fulton Street between North Green Street and North Peoria Street.
The Publican Menu is not vegan-friendly.
The Publican Restaurant is in partnership with Blackbird Restaurant, Avec & The Violet Hour.

Restaurant Website:
http://thepublicanrestaurant.com

Restaurant Menu:
http://thepublicanrestaurant.com/

Info

Location:
837 West Fulton Street
Chicago, IL 60607
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Phone:
312.733.9555

Nearest Transit:
Grand (Blue O'Hare) Clinton (Pink, Green)

Hours of Operation:
Mon.- Thurs. 3:30pm- 10:30pm, Fri.- Sat. 3:30- 11:30pm, Sun. 10am- 2pm (brunch) & 5pm- 10pm

Additional Info:
Reservations Recommended

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*Some images shown above are not actual photos from the restaurant, but category representations. Visit the restaurant's web site for actual photos.

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The Publican Chicago

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Enjoy Fresh Oysters at The Publican Chicago!

Located in

West Side

Near West Side

Price Range:

Summary

Features: The Publican Chicago is a creative restaurant on the West Side that encourages friendly conversation at their communal tables, fulfillment from delicious seafood and pork dishes, and happiness as you indulge in a refreshing Belgian beer...or two!

Why We Dine: We love The Publican Restaurant for it's unique decor, upbeat atmosphere, fresh seafood, and mouthwatering pork plates!

Aesthetic Ambiance: The decor at The Publican Chicago is unlike any other and is best described as "barnyard-chic." With communal tables, wooden walls and floors, this rustic, Western decor almost makes you feel as though you're eating with nobles during the Medieval Times! Not to mention the friendly environment allows you to relax, meet new people, and explore exciting delicacies.
Beer Selection: The Publican Restaurant has more beer selections that your average pub - actually, a lot more selections! Specializing in primarily Belgian beers, the Publican Chicago also has a variety of beers from Germany, the United States, Canada, Finland, Denmark, the United Kingdom, and The Netherlands!
Piquant Pork: Another specialty on The Publican menu is savory pork! Ask their friendly waitstaff for the best specials when it comes to 'the other white meat' at this favorite Chicago restaurant.

Inside Knowledge: The Publican Chicago features communal tables with multiple parties and a menu that is geared toward sharing plates and entrees. Therefore, we suggest that you bring a group of your friends to The Publican Restaurant and not a romantic date.

We Recommend:

Oysters: The oysters served at The Publican Chicago originate from a variety of areas including Canada and all over the United States. Try the Kusshi oysters that are neat and clean from British Columbia, the buttery and mild Rappahannock oysters from Virginia, or the crisp Peter's Point oysters from Blue Hill, Maine!
Sunday Brunch: The Publican Restaurant's Sunday brunch features a wide range of different traditional brunch dishes with a twist! We love the red wine poached egg with La Quercia prosciutto, sourdough and bearnaise or the soft shell crab sandwich with roasted tomato remoulade, bacon, and apple salad.